Diabetes

Public Health England states categorically for first time that excess weight is biggest risk factor for type 2 diabetes. Some 90% of people with the disease are overweight.

But note that abdominal fat is a better indicator of your chances of getting it than BMI. Men who measure more than 102cm (40 inches) around the middle are five times more likely to be diagnosed with type 2 diabetes than men with a smaller waist, while women who measure more than 88cm (35 inches) are three times more likely to be diagnosed than others.

http://www.theguardian.com/society/2014/jul/31/belly-abdominal-fat-type-2-diabetes

Telomeres are the protective caps at the ends of chromosomes that affect how quickly cells age. With age, they shorten, and as their structural integrity weakens, the cells age and die quicker. Telomere length thus is a biomarker of cellular age. Stress is also thought to shorten telomere length.

A year-long study that looked at the effects of three healthy behaviors in 239 post-menopausal, non-smoking women has found that women who engaged in lower levels of healthy behaviors showed a significantly greater telomere shortening for every major life stressor that occurred. However, stress didn't lead to greater shortening in those women who maintained active lifestyles, healthy diets, and good quality sleep.

Shorter telomeres have become associated with a broad range of aging-related diseases, including stroke, vascular dementia, cardiovascular disease, obesity, osteoporosis diabetes, and many forms of cancer.

http://www.eurekalert.org/pub_releases/2014-07/uoc--hlm072414.php

Puterman, E., Lin, J., Krauss, J., Blackburn, E. H., & Epel, E. S. (2015). Determinants of telomere attrition over 1 year in healthy older women: stress and health behaviors matter. Molecular Psychiatry, 20(4), 529–535. http://doi.org/10.1038/mp.2014.70

Oregano and rosemary turn out to be packed with healthful compounds that may work in much the same way as prescription anti-diabetic medication in keeping their blood-sugar level in check. While greenhouse-grow herbs contained more polyphenols and flavonoids compared to the equivalent commercial dried herbs, commercial extracts of Greek oregano, Mexican oregano and rosemary were better inhibitors of the enzyme, required to reduce risk of type-2 diabetes.

http://www.eurekalert.org/pub_releases/2014-07/acs-rao072314.php

Bower, A. M., Real Hernandez, L. M., Berhow, M. A., & de Mejia, E. G. (2014). Bioactive Compounds from Culinary Herbs Inhibit a Molecular Target for Type 2 Diabetes Management, Dipeptidyl Peptidase IV. Journal of Agricultural and Food Chemistry, 62(26), 6147–6158. http://doi.org/10.1021/jf500639f

A review of 12 studies involving more than 225,000 people, of whom almost 15,000 had diabetes, has found that shift work carries a 9% higher risk of type 2 diabetes, especially in men and those with rotating shift patterns. Men, in fact, had a 37% greater risk of developing diabetes if they did shift work, while those who did rotating shifts had a 42% higher risk than those who worked a fixed shift pattern.

http://www.theguardian.com/society/2014/jul/25/shift-workers-higher-risk-type-2-diabetes-study

Gan, Y., Yang, C., Tong, X., Sun, H., Cong, Y., Yin, X., … Lu, Z. (2015). Shift work and diabetes mellitus: a meta-analysis of observational studies. Occupational and Environmental Medicine, 72(1), 72–78. http://doi.org/10.1136/oemed-2014-102150

A Canadian study involving 141 people with Type 2 diabetes, who ate either a low glycemic index diet that included bread made with canola oil, or a whole wheat diet known to reduce the risk of cardiovascular disease, found that those on the canola bread diet experienced both a reduction in blood glucose levels and a significant reduction in LDL, or "bad," cholesterol. Moreover, the canola bread diet seemed to have the most significant impact on people who needed help the most — those whose HbA1c test measuring blood glucose over the previous two or three months was highest.

On the other hand, those on the whole wheat diet seemed to have better blood flow after 12 weeks than those on the canola bread diet.

http://www.eurekalert.org/pub_releases/2014-06/smh-rsb061314.php

Jenkins, D. J. A., Kendall, C. W. C., Vuksan, V., Faulkner, D., Augustin, L. S. A., Mitchell, S., … Leiter, L. A. (2014). Effect of Lowering the Glycemic Load With Canola Oil on Glycemic Control and Cardiovascular Risk Factors: A Randomized Controlled Trial. Diabetes Care, 37(7), 1806–1814. http://doi.org/10.2337/dc13-2990

A Canadian study comparing neighborhoods that varied in “walkability” found that people living in neighborhoods with greater walkability had an average 13% lower likelihood of developing type 2 diabetes over 10 years, compared to those living in less walkable neighborhoods. However, walkability was only protective in those who were younger and middle aged; those who were age 65 or older saw no benefit from living in a walkable neighborhood.

Over the ten years of the study, the incidence of diabetes fell 7% in the most walkable neighborhoods, but rose 6% in the least walkable neighborhoods. Similarly, the incidence of excess weight (being overweight or obese) fell by 9% in the most walkable neighborhoods and rose 13% in the least walkable neighborhoods.

People who lived in the most walkable neighborhoods were three times more likely to walk or bicycle and half as likely to drive as a means of transportation.

The study was presented at the American Diabetes Association's 74th Scientific Session.

http://www.eurekalert.org/pub_releases/2014-06/ada-dn060214.php